"it's paradise. private. chilled. so many places to relax incredible staff Treshana on front desk, Kevin Aitken Donette Simone Trevor Andrew Aldrick Glenn. they couldn't do enough for you to make you smile and so helpful and adorable"

"loved everything"

"The lagoon villa we stayed in was stunning and well appointed. The resort is beautiful and the staff are very friendly and accommodating."

"Limited dining options when we stayed. Restaurants and bars were not open as advertised. There was little atmosphere, and made the overall experience lacklustre. A shame as so much was right"

"The staff were unbelievable. From the moment we arrived everyone was incredibly friendly and also more than competent. We were so well looked after and will remember our stay forever! Looking forward to being back there soon"

"Aucun."

"The property is exceptional, as is the service. Even when the hotel is pretty booked, you still get a sense of privacy and tranquillity."

"Considering the daily room rate, the breakfast at least should be included"

"Food was superb! best food I tried in Jamaica but I was missing more options for dinner at the Bizet. I didn´t like the buffet. The hut we booked was very nice and quiet, love the shower outside."

"The cocktails were a really challenge, bad mojitos, bad Negroni, finally we decided to move to beer and the vine."

"We enjoyed our breakfast and the beautiful location"

"It would have been great to be able to have a tour of the Fleming villa - we asked about it, but we’re not given a response. It would have been great to have access to the Gazebo restaurant for some variety, which wasn’t open during our stay."

"Loved the space and tranquility. The grounds are stunning and incredibly well kept - it really is a slice of paradise. And it’s so good to see a luxury resort showing such respect for the environment and the culture of Jamaica (we have stayed at other luxury resorts and ended up feeling pretty horrified by lack of Jamaican influences and the shocking level of waste - especially when it comes to those godawful all-inclusive ‘international’ buffets!) The rooms are very comfortable - we stayed in a beach hut and fell in love with the design and attention to detail. All but one of the staff were wonderful - really friendly and helpful, but they also managed to be low-key and respectful of our space. Service was spot on."

"Just one staff member working in the office area on reception was really cold and dismissive - something that was probably more noticeable because everyone else was so friendly and attentive. And perhaps we just caught him on a bad couple of days. It was a shame though as he was the last person we had any dealings with (checking out) and it left us feeling a bit upset. The food and drink was very expensive - prices that didn’t feel justified for the quality (it was ok but not that great) Charging $5usd for a small packet of plantain chips seems pretty extortionate… not to mention $17usd for a small bowl of fruit salad at breakfast! We ended up driving into town for meals - there is much cheaper and tastier food to be found outside the resort."

"Meals were all excellent as were facilities and whole experience."

"Would have been nice if I’d been able to see Ian Flemings house."

"Absolutely amazing place. I stayed at the Spanish Elm room and loved it. This room as well as the lagoon cottages have kayaks which is great."

"Aucun."

"The hotel is small and has a very “exclusive” vibe. It’s perfect to rest and be away from crowds."

"the food is not splendid and the prices are very high. You do not have many options around the hotel. So you end up paying a lot for meh food. Lunch would cost 100$ for two and dinner 150$ for two (assuming that you only have like one beer or one cocktail)."